Friday, December 3, 2010
Have you ever been 40 minutes away from dinner and wished you had some yummy homemade rolls, but didn't remember to make some at 2:00 that afternoon? Well, you are in luck! My friend Jamie of "Jamie Cooks It Up" fame has fantabulous rolls (seriously the fluffiest rolls I've EVER made!) and all you have to do is mix them up let them sit for 5 minutes, divide them, stick them in 170-degree oven for 15 minutes and cook for 15 minutes - Seriously, that's it!!!! Here's a link to that recipe, but while you're at it take a look around her blog - there's definitely some yummy stuff there. I can highly recommend her Rumbi Mango Chicken Salad and Chicken Low Mein!